Midterms are in full force, which means more baking than usual because it’s the perfect excuse for a study break! This week I made one of my favorite recipes, carmelitas. If you haven’t heard of them before, they’re the most delicious cookie bars with a chewy, chocolate and caramel center and an oatmeal brown sugar crust. They’re quick and easy to make but are always a crowd pleaser–and make great study fuel. I hope you enjoy them as much as we did!