Popovers
- 1½ tablespoons unsalted butter, melted, plus softened butter for greasing pans
- 1½ cups flour
- ¾ teaspoon kosher salt
- 3 extra-large eggs, at room temperature
- 1½ cups milk, at room temperature
- Read more at: http://www.foodnetwork.com/recipes/ina-garten/popovers-recipe.html?oc=linkback
Recipe by The Sunny Side Up Recipes at https://www.thesunnysideuprecipes.com/morning-popovers/
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